Why Coca-Cola is Ending Minute Maid Frozen Concentrate

Breakfast takes on a light tone when you opt for low-fat, low-salt, low-sugar options. Pictured here is fat-free yogurt (regular and Greek), low-sodium English muffins, low-sugar orange juice, jams, fresh figs and Smart Balance instead of butter.
Orange juice is more likely to be in bottles on American tables these days, to in frozen cans.

Coca-Cola is dropping its iconic (at least for old people) Minute Maid frozen concentrate in the United States and Canada after a nearly 80-year run.

When it was first introduced, concentrate, essentially orange bits frozen in a can, was the height of convenience. Most people squeezed oranges for juice 80 years ago (it’s true, look it up).

With a can of concentrate, you took it from the freezer and dumped it in a pitcher of water, stirred and drank the stuff.

Today, though, people think nothing of buying big cartons or bottles of OJ and lugging it home.

Plus, I would guess with fewer people eating breakfast at home, home consumption is down as well. So Coke is concentrating on other, more profitable lines.

Coke and Pepsi are both scrambling to stay relevant for consumers who aren’t drinking their main soda offerings as much as in the past.

Pepsi just announced price cuts for some of its snack offerings, for example, worried that more people are gulping weight-loss drugs and turning away from snacks in the process.

Halfway measures won’t get you to your fiber-eating goal

I had to laugh at a recent New York Times piece titled 4 Easy Ways to Eat More Fiber. These might be easy for some, but they’ll also be distasteful to others and they won’t get you to your fiber-eating goals.

I resolved to eat more fiber years ago and went all-in with a fiber-rich breakfast. I eat Trader Joe’s High Fiber Cereal every morning, even taking it with me when I travel. Two-thirds of a cup has 9 grams of fiber. I eat an entire cup each morning, so roughly 13 grams of fiber.

That puts me well on my way to the daily recommendation of 25 grams. I also eat nothing but whole wheat bread and pastas and I grab whole fruit whenever possible, adding still more fiber.

Back to the Times piece and its recs. I don;t do smoothies, so blending fiber into smoothies won’t help me. I also don;t snack on trail mix or seeds or whatever, so that’s two of the four that don’t help. And I don;t believe in making gradual changes, the first recommendation. At almost 73, I don;t have time left for doing anything gradually.

Wendy’s hops on the thin mints bandwagon

Wendy’s is bringing back the thin mint Frosty in partnership with the Girl Scouts of the USA which sell thin mint cookies this time of year.

Wendy’s will launch it thin mint Frosty, with either vanilla or chocolate soft-serve topped with thin mint sauce. The non-heart-healthy offering (sorry, I had to remind you) debuts Feb. 16, two days after Valentine’s Day.

Wendy’s also will be allowing Girl Scout cookie sales at its outlets.

Gold Star Food Recall: Over 2,000 Products Affected

A major food recall, this time from a distributor rather than a processor, is underway. More than 2,000 products are involved.

Minneapolis-based Gold Star Distribution Inc. has recalled food items, pet foods, beauty products and drugs that it distributes in three states, the Food and Drug Administration has announced.

First issued in December, the recall was recently classified as Class II by the FDA. Class II is used for products that “may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote,” according to the FDA’s site.

Among the products recalled are Pringles, Nutella and Cheerios. The original recall was issued in December due to “the presence of rodent and avian contamination,” the company said. Products had been distributed in Minnesota, Indiana and North Dakota.

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