Easter, and especially the day after Easter, was always a big candy day for me. I’d be first in line at places like Chicago’s Fannie Mae candy stores, waiting for the after-Easter sale to start.
But since my angioplasty and my new low-fat diet, chocolate, especially my favorite milk chocolate, has been largely forbidden to me. So this post-Easter time I went looking for some low-fat, sugar-free candies instead.
Continue reading “Sugar-free candy: it’s not worth the pain”