Trader Joe’s is dead to me; its low-salt products are gone

Trader Joe's high fiber cereal is my go-to breakfast choice every day, high in fiber, low in sugar and sodium.
Trader Joe’s high fiber cereal is gone, a very, very sad loss for people trying to eat healthy.

I’ve been eating Trader Joe’s High Fiber Cereal for breakfast for longer than I can remember, definitely longer than the 10 years since my first stent was put in. It was lower in sugar and salt than competitors and tastier too.

But I say was because it’s disappeared from Trader Joe shelves for the second time this year and I fear this time its gone for good. I visited three Trader Joe’s in Cook and Lake Counties, Illinois, recently and the cereal is nowhere to be found.

I also discovered that Trader Joe’s has dropped it’s no-salt-added salsa.

The two losses join a string of Trader Joe product disappearances. Here’s what I once bought regularly at Trader Joe’s:

Salt-free whole wheat bread

No-salt-added marinara sauce

No-salt added shrimp sauce

High fiber cereal

No-salt-added salsa

Trader Joe’s has decided to make it easier for Americans to continue eating more salt than is healthy for them.

I have no reason to shop there any longer so #traderjoesisdeadtome.

It’s very sad to see a food store abrogating its responsibility to offer at least some healthy offerings.

Pandemic Food causality — Trader Joe’s High-Fiber Cereal?

Healthier foods — that is those low in salt, fat and sugar, have been disappearing off store shelves during the pandemic, as I wrote here. By now though, you’d think we’ve seen the last of disappearing healthier foods. Not quite.

Fiber One has more fat, calories and salt than TJ’s High-Fiber Cereal, but today it was my only choice, at $6.99 a box, more expensive than TJ’s as well.

I went to two different Trader Joe’s in the northern suburbs of Chicago today only to find they had no Trader Joe’s High-Fiber cereal. At both, I was told it was not available at this time. That’s been a code in the past for times Trader Joe’s was dropping, like its salt-free marinara sauce.

The manager at the second store I visited, in Glenview, Il., told me it would be back in a day or two. I wondered where he would put it since the cereal section of the store has shrunk and been moved to the very back. There were no empty spaces for high-fiber cereal there.

I was forced to go to a mainstream supermarket and buy General Mills Fiber One, which has twice the fat and almost twice the salt per serving as does Trader Joe’s. It claims to have more fiber but getting that at the cost of more salt is not a trade I wanted to make.

We’ll see if this is just another case of a store ending sales of a lower-volume, healthier item and blaming the pandemic for it.

Trader Joe’s shopping in the pandemic. Hurry up and wait

I took my first trip to a Trader Joe’s in more than two months this week, which also means it’s my first trip there since the Coronavirus pandemic swept the globe. I had to wait on line to get in when the store opened for senior shopping at 8 a.m. But once inside, I found the items I wanted and even a few I don’t normally buy there.

I went to a checkout lane with no one waiting in front of me, but the checkout was a sad moment for me, so much different from the pre-pandemic Trader Joe’s.

Shopping at Trader Joe's
The line I encountered waiting to get into a Chicago-area Trader Joe’s. These were all seniors waiting for the 8 a.m. opening of the store for senior shopping.

Checkout clerks now are surrounded by plastic shields. I was asked to push my cart to the clerk but to remain at the six-foot away line on the floor while she checked out my items.

Once she was done, she asked me to walk past her and her sheild to the card processing terminal to pay and leave.

The usual friendly banter with the clerk was gone. I am someone who looked forward to talking to those clerks when I shopped there. Chalk it up to me being an old man with few, if any friends nearby anymore.

Those days of chatting at the checkout are gone. Continue reading “Trader Joe’s shopping in the pandemic. Hurry up and wait”

Breakfast cereals have too much sugar

Reuters recently reported on a new study that says “U.S. children are consuming more than 10 pounds (4.5 kgs) of sugar annually if they eat a typical morning bowl of cereal each day.”

I trace many of my childhood cavities to overly sugared breakfast cereal. Frosted flakes of course are covered in sugar. And I would add gobs of sugar even to something relatively plain like Rice Krispies.

Trader Joe's high fiber cereal is my go-to breakfast choice every day, high in fiber, low in sugar and sodium.
Trader Joe’s high fiber cereal is my go-to breakfast choice every day, high in fiber, low in sugar and sodium.

Most cereal, even those aimed at adults, have too much of either sugar or salt. I avoid most these days. Continue reading “Breakfast cereals have too much sugar”

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