Any bread stuffing you come up with for Thanksgiving will be loaded with the salt that was in the bread. Which is why I was thrilled last year to find sodium-free whole wheat bread at Trader Joe’s. I’ve looked many other places since but have not found a similar product.
I used the bread in a stuffing recipe that also includes celery, apples and onions. This year, I’m adding some chestnuts too because I enjoy them and want to see what they bring to the party.