I came across this one recently from citrus supplier Sunkist. I saw it in a magazine ad but also found it online. Obviously you don’t need to sue the Sunkist-branded products listed, generic substitutes are fine (sorry Sunkist) but props to Sunkist for putting this recipe out there.
All this shows you can get the sat, fat and sugar out of the products you use to add flavor to your home-cooked recipes.
Reducing the amount of salt, fat and sugar in the typical American diet can help reduce all sorts of negative health effects brought on by the way most American eat. For me, getting out the salt, fat and sugar became a must after having an angioplasty in 2012. I wrote in the early days of this blog about cleaning out my pantry of high-salt, high-fat, high-sugar offerings.
More than three years into the process of redefining how I shop, cook and eat, I thought it would be a good time for an update on what a low-salt, low-fat, low-sugar pantry can look like. Here’s a look at mine today.
Reviewing it from left to right, the canned tomatoes are all no-salt-added. Always check the labels, far too many brands adds tons of salt to mask the fact they use low-quality, poor-tasting tomatoes. San Marzano tomatoes from Italy usually have no salt added, but always check the labels to be sure.
I prefer to buy pre-made marinades when possible just to save my self some time in the kitchen. But most anything pe-made is loaded with salt. But if you scan the shelves at Whole Foods, or elsewhere, you may find this product which I purchased recently, Strompolos extra virgin lemonaki marinade.
The sad news here is that Costco no longer carries this brand of panko breadcrumb. It replaced it with a McCormick’s variety that is extremely high in salt because it is “seasoned” which means loaded with salt.
Everyone loves lists, so I thought it would be a good idea to look at traffic to this site in 2014 to see what were the top ingredients, recipes and restaurant reviews visitors viewed.
Many that made each list surprised me and, alas, one ingredient isn’t available anymore where I originally found it. But I’m getting ahead of myself. Without further ado, here are the Top 5 most-read ingredients posts for 2014:
After my angioplasty and being placed on a low-salt, low-fat, low-sugar diet, I never thought I’d be tasting teriyaki sauce again given it’s normally high sodium content. So you can imagine how thrilled I was when I discovered that Mrs. Dash offered a salt-free teriyaki. This post compares two Mrs. Dash varieties I found with a so-called low-sodium variety that still has too much sodium for my requirements.
Sodium-free teriyaki sauce does exist, as I’ve written here, but the first brands I tried relied too heavily on pepper as a salt flavor replacer for my tastes.
Asian food is notoriously high in sodium, thanks mainly to the presence of soy sauce and teriyaki sauce in many dishes, both Japanese and Chinese.
I dearly miss my Friday night Chinese food treat but haven’t had Asian food since my angioplasty in August 2012 on nutritionists’ orders. I have been searching for a way to make some of my own, however.
Reduced sodium teriyaki and soy sauce is sold in mainstream supermarkets but it still has too much sodium for someone on a low-salt diet such as me. Kikkoman’s less sodium teriyaki, for example, has 320 mgs of sodium per tablespoon compared to 600 mgs for regular teriyaki. My limit per day is 1,200-1,500 mgs of sodium, so two tablespoons of reduced-sodium teriyaki sauce would be half my daily requirement, too much to sacrifice in one dish of a multi-dish meal. Continue reading “Salt-free teriyaki sauce — a taste test of three varieties”
Mrs. Dash recommended I try Sunset Foods, a wonderful local chain of upscale grocery stores that I’ve worked near and shopped at in the past.
I’ve written about my search for salt-free marinades to give some flavor to the white-meat chicken and various fish dishes I eat on my restricted diet. I’ve found two brands online, Mrs. Dash and Mr. Spice. But shipping costs can more than double the price of a bottle of their products, so I wrote them both, searching for local retailers who carry their products in my area, the northern suburbs of Chicago.
Mrs. Dash recommended I try Sunset Foods, a wonderful local chain of upscale grocery stores that I’ve worked near and shopped at in the past. My wife and I happened to be going to party in a far northern suburb that has a Sunset, so we stopped in one Saturday evening and I was thrilled to see they carried a full line of Mrs. Dash salt-free marinades. Not only that, but the bottles on display the night I went included coupons on them to reduce the price. Continue reading “Salt-free marinades – in the Chicago area, try Sunset Foods”
I wrote recently about two salt-free marinade lines I found online, Mrs Dash and Mr. Spice. I wrote each company to see if they were available in any food stores in the Chicago area since I have not seen them in mainstream supermarkets or at places like Whole Foods or Trader Joe’s.
I wrote recently about two salt-free marinade lines I found online, Mrs Dash and Mr. Spice. I wrote each company to see if they were available in any food stores in the Chicago area since I have not seen them in mainstream supermarkets or at places like Whole Foods or Trader Joe’s. Their answers are below.
Thank you for your interest and support!
We do not know of any locations locally for you to purchase our sauces locally.
You can order them on our site and get free shipping if you order 4 or more bottles.
Lang Pharma Nutrition, Inc.
20 Silva Lane
Middletown, RI 02842