Most breads, whether packaged or made fresh at local bakeries, are loaded with salt. I’ve worked hard to find a salt-free whole wheat bread and other varieties like a brown rice bread.
Bread has largely been out of my diet since I began efforts to reduce my daily intake of sodium. Most breads, whether packaged or made fresh at local bakeries, are loaded with salt. I’ve worked hard to find a salt-free whole wheat bread and other varieties like a brown rice bread.
It’s an informative piece, separating out bread myth from reality and rating various types of bread. I’d hoped it would look at brands of bread too, but no luck on that front. It did take on two of the three food demons — salt and sugar.
Cooking Light calls these recipes healthy too, that’s a stretch given the salt, fat and sugar content. So as always check recipes and delete the evil big three of salt, sugar and fat.
As a former online news editor, I’m always amused at the subject lines publications use in their emails to increase their open rates. I recently got one from Cooking Light, for example, that had the subject line “Stunning Tomato Recipes.”
How could I not open that, given my professed love of tomatoes? Needless to say, I didn’t really find the recipes stunning. And several likely have more fat, salt or sugar than I want to eat, but there were some I may try and recommend to others to check out.
Sorry organic chicken lovers, you cans till buy it for the taste, or if you feel it helps the environment overall, but don’t expect massive nutritional benefits.
As red meat has become demonized because of high fat content in recent years, people are turning more and more to chicken, and specifically lower-fat white meat chicken. I’ve been eating more chicken since my 2012 angioplasty on orders from my nutritionists, leading me to continually search for ways to bring some taste to white-meat chicken.
When you go shopping for chicken, remember all chicken is not the same and a lot of the things you think you know about what makes for healthy chicken may be plain wrong. Cooking Light recently put out a great overview of the chicken world, The Definitive Guide to Healthy Chicken, which I recommend you read.
The message here is one I often repeat, read nutrition information, don’t buy products without nutrition information on them or on their website.
I’m always wary of any food, or food maker, that claims to have a health food. Such claims are regularly debunked,as in this post I wrote back in 2014. So I wasn’t surprised to come across this latest list of so-called healthy foods that can be anything but.
The atmosphere was fresh and exceedingly clean with a bit of offbeat humor in a sign I really enjoyed.
Sometimes, you just want a great salad for lunch, one that isn’t loaded up with a lot of the unhealthy items most restaurants put on them so they can think they’re being creative and charge you more in the process.
That’s why I prefer make-your-own salad bars, I can pick — and pay for — only the ingredients I want, avoiding any high in salt or fat. Knowing my salad bar preference, my daughter found a really good one for us to have lunch at during my recent Portland, Ore., trip — the Garden Bar.
I ordered the Old-fashioned Dog, classic guy that I am, which was a hot dog covered with cole slaw and the Coney sauce, and of course mustard.
My recent trip to Portland, Ore., to visit with my daughter included some great places she picked out for us to eat. Knowing that I grew up in Coney Island, she decided to take me to a Portland classic locale — Nick’s Famous Coney Island Food & Cocktails.
Portland is a funky town, no doubt about that, and Nick’s fits right into its artsy cum blue-collar waterfront vibe. The bar has been on the same street for 85 years, most of those in the same spot and it looks it with its old-style bar and stools on one side and its dark interior. It reminded me of a place that could have been along the Brooklyn waterfront circa 1950.
We were there for the hot dogs and I was not disappointed — nor was my vegetarian daughter who tried their veggie dog offering. Note, of course, that hot dogs are not on my usual low-fat, low-salt diet.