I recently met a founder of Dilly Dally Provisions as he was giving out samples of mustard his company is making with a local (Evanston, Il.) brewery. I’m always eager to support local suppliers, so tried both the mustard and a hot sauce he had on his sample table.
I loved the mustard, it’s likely a variation of the beer mustard I found on the company’s website. It had a hint of horseradish in it and would be a great way to bring some flavor to something like a chicken sandwich (or of course the usual hot dogs and brats).
Mustard tends to be the healthiest condiment you can use, usually having no sugar or fat and very little to no salt.
The hot sauce was way too hot for me, but I’m not a hot sauce person in any way, shape, or form. I would imagine people who love hot sauce will enjoy it.
Check out the company website. It says they sell primarily at farmers’ markets but also will deliver free in a slice of the Chicagoland area for orders of more than $20.
The No Salt, No Fat, No Sugar Journal 
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