So you bought your low-sodium fresh turkey, now what do you pair with it for your low-sodium, low-fat Thanksgiving feast?
Check out the possibilities for low-salt, low-fat side dishes on The No Salt, No Fat, No Sugar recipe page.
I’m planning to make broccoli in my large steamer, a must-have appliance for any kitchen trying to cook healthy. Also on the menu will be asparagus, steamed and then topped with low-sodium panko breadcrumbs and some fat-free cheese.
After that, I’ll be tackling a low-salt stuffing, read more about that here Wednesday.
Healthy and tasty!